Doing the Things, Living the Life
Things to read
My First Four Weeks of Green Chef (Plant Powered)
After watching so many adds I finally did it, I took the plunge and got myself a meal kit. This is the second meal kit I have ever tried and I was really excited about it, spoiler alert things turned out really well! So let’s talk about the process of getting started.
Food & Wine Magazine – Shallow Poached Salmon (A Review)
I enjoy salmon, but often cook it the same way every time, seasoned and seared in a pan with olive oil. The picture of this dish was so enticing that I knew I had to make it as soon as possible and tell all of you about it.
Apple Cheesecake with Caramel Topping
I love cheesecake, and this is my favorite recipe. Cheesecake is a great dessert that can be altered easily to add different flavors. Ingredient list for the dish 4 blocks of cream cheese (8 oz blocks, 32 oz total, or 900 g) 4 Large Eggs 1/4 cup Sour Cream (120 g or 4.3 oz) 1…
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